– Maximum Charcoal Capacity 5 KG

– Made of Cast Iron & Stainless Steel 304 18/10

– Piracold: cooling system and insulation that reduces the outside temperature, reduces coal consumption and makes more comfortable the work.

– Built-in collector for oils and greases giving the option to cook with grooved grills.

– Grooved grill allows you to cook without fear of flames and fires in delicate foods (fishes, some vegetables) and greasy foods (chicken, duck …).

– You can use rod grills, grooved grills, for skewer, plates etc, and from the series 80 “half grills” that allow you to cook with different grills at the same height.

– Completely panoramic glass in Lux Series and ED Series, which allows a perfect visualization.

– Multiple cooking levels. More production capacity.

– We incorporate as a standard in all our models, a built-in airflow regulator and a built-in firebreak. If you want, an external option is also possible.

– ED Series ovens with lift glass door, reduce the distance between the chef and the oven, the glass does not get dirty when drops fall and they do not break because the chef does not use them for plating.

– Output meat per hour = 110kg

– Cooking temperature: 180ºC to 350ºC

– Maximum charcoal consumption: 6 Kg per service

– Dimensions (mm): Please refer to drawing